@misc{ais_repository_77,
  title = {PERBANDINGAN AKTIVITAS ANTIOKSIDAN DAUN KAKAO MUDA DAN KAKAO TUA (Theobroma Cacao L.) DENGAN METODE FRAP (Ferric Reducing 
Antioxidant Power)},
  author = {Novita Ramadhan},
  year = {2024},
  publisher = {Farmasi},
  howpublished = {Repository AIS},
  note = {oai:ais:skripsi:1217}
}